Bali's tropical climate guarantees warmth and sunshine throughout the year. However, understanding the island's distinct seasons is key to planning your ideal vacation. The wet season, from October to March, brings higher humidity and occasional heavy downpours, typically in the afternoons or evenings, leaving ample time for exploration. In contrast, the dry season, from June to August, offers peak beach weather with sunny skies and minimal rain, albeit at a higher cost and with larger crowds.
The dry season, particularly June through August, marks Bali's high season. During this period, the island boasts superb weather, perfect for basking on its renowned beaches, swimming in clear waters, and enjoying abundant sunshine. While prices for accommodation and flights tend to be higher, and popular spots are more crowded, the vibrant atmosphere and numerous festivals make it a compelling time to visit. Events like the Bali Arts Festival and Nusa Dua Festival offer deep dives into the island's rich cultural heritage through dance, music, and art. Choosing this time means accepting a bustling environment but gaining access to splendid weather and lively festivities.
For those desiring a more peaceful visit with fewer crowds and better value, Bali's shoulder seasons—April, May, September, and October—present an ideal compromise. During these months, the weather remains pleasant, with occasional light showers, and accommodation and tour prices are generally more attractive. This period allows travelers to explore Bali at a leisurely pace, truly absorbing its unique charm without the intensity of peak tourism. It's an excellent opportunity to uncover the island's quieter locales, such as the serene beaches of Candidasa or the stunning volcanic scenery around Mount Batur in Kintamani, offering authentic glimpses into Balinese life.
The low season, spanning from November to March, aligns with Bali's highest rainfall but also offers the most competitive prices and the smallest crowds. While beach activities might be occasionally interrupted by rain, this period is perfect for budget-conscious travelers and those seeking a more personal connection with the island. The rain revitalizes the landscape, enhancing Bali's lush greenery. Ubud, the island's cultural heart, becomes a serene haven for art enthusiasts, with its galleries, craft workshops, and traditional dance performances. This season offers a chance to experience Bali's natural beauty and rich culture in a more intimate setting.
Bali thrives on its vibrant calendar of festivals, which profoundly express the island's spirituality and cultural richness. Participating in a Balinese festival offers a unique way to witness age-old traditions and connect with locals. Nyepi, the Balinese New Year, observed typically in March, is a day of silence and introspection across the entire island, fostering a deep sense of renewal. Galungan, celebrated twice a year, transforms the island with intricate bamboo decorations and spirited community rituals, offering a visually stunning and emotionally resonant experience.
As a world-renowned surfing destination, Bali attracts wave riders globally. The dry season, from April to September, is prime for surfing, with consistent swells from the Indian Ocean delivering challenging waves for experts and gentle breaks for beginners. Iconic spots on the Bukit Peninsula like Uluwatu, Padang Padang, and Bingin offer thrilling experiences for advanced surfers. Meanwhile, the more forgiving waves of Kuta and Seminyak provide excellent learning environments with readily available surf schools and rentals, making Bali a perfect spot for any surfing enthusiast.
Beyond its coastal beauty, Bali's interior captivates with its lush rainforests, terraced rice fields, and volcanic peaks, offering exceptional hiking opportunities. The dry season (April to September) is ideal for trekking, with dry trails, clear skies, and pleasant temperatures. Mount Batur, an active volcano, offers a challenging yet rewarding climb with panoramic views. Ubud's trails wind through emerald rice paddies and traditional villages, blending spiritual insights with cultural exploration. Bali's diverse terrain promises a memorable hiking experience for all.
Veteran adventurer Nick Ray, at 61 years old, has achieved an extraordinary feat: a 1,600-kilometer journey traversing the four cardinal corners of Scotland. This remarkable expedition, lasting three months, saw him navigate diverse landscapes, from coastal fringes to the rugged interior. Beyond the physical demanding nature of the trek, Ray's endeavor served as a deeply personal voyage of recovery and rediscovery, offering a powerful testament to human resilience in the face of adversity. His inspiring journey underscores the profound connection between physical challenge and mental well-being, demonstrating that even in later life, significant personal triumphs are within reach, ultimately leading to renewed zest for life.
On May 1, 2025, the seasoned explorer Nick Ray embarked on his epic 1,600-kilometer "Four Corners" walking expedition across the entirety of Scotland. Commencing his journey from the windswept Mull of Galloway in the southwest, Ray meticulously traversed the country, heading northeastward to Peterhead, Scotland's easternmost point. From there, his route veered inland, guiding him through the heart of central Scotland toward the rugged western extreme of Ardnamurchan Point. The final, challenging leg of his adventure began on July 6, leading him northward until he triumphantly reached Dunnet Head, the northernmost tip of mainland Scotland, on Saturday, August 2.
This latest exploit adds another chapter to Ray's extensive history of adventurous undertakings. Notably, he had previously circumnavigated Scotland's coastline, covering an astonishing 4,800 kilometers by kayak between 2022 and 2023. Prior to that, in 2015, he completed a 2,900-kilometer kayaking journey around Scotland, visiting every lifeboat station along the way. For his current long-distance walk, the former outdoor instructor deliberately chose to explore the country's seldom-seen interior, consciously avoiding the coastal routes he had previously navigated by kayak. This decision led him through unique and challenging terrains, including the vast expanse of the Flow Country, a significant area of peat bog located in the northern regions of Caithness and Sutherland.
Ray's journey, however, was not merely a physical challenge; it was a profound personal quest for healing and rediscovery. Having bravely battled chronic clinical depression for an extended period, which included a severe episode in 2019 that led to a suicide attempt, and a subsequent hospitalization just a year prior to this walk, Ray sought solace and strength in the wilderness. During his 2022-2023 kayaking expedition, he also faced a health scare initially thought to be a stroke, later diagnosed as Bell's Palsy. Despite these significant personal hurdles, Ray's determination remained unbroken. He candidly shared in an interview with the John O'Groats Journal that his "journey through the darkness" had taught him the invaluable lesson of finding "hope and strength in seeking help and support." Throughout his trek, Ray shared his experiences on social media, often highlighting the "simple joys" of life on the trail. He noted the physical benefits, such as weight loss, but more importantly, emphasized shedding "a lot of mental angst weight." His daily encounters included battling persistent midges, enduring challenging weather conditions, and finding profound tranquility in the majestic solitude of the Scottish Highlands. "The scenery was incredibly beautiful and the heather glorious," he reflected, feeling "so fortunate to have enjoyed this amazing three-month experience."
His meticulously planned route led him through diverse and iconic Scottish landscapes. After departing from the west, he traversed the scenic Pentland Hills near Edinburgh, majestically crossed the renowned Forth Road Bridge into Fife, and followed the picturesque Tay Estuary. Turning inland, Ray ventured into the breathtaking Cairngorms National Park, a region celebrated for its dramatic mountains and pristine wilderness. Later, in the remote northwest, he achieved a long-standing personal goal by ascending Ben Resipol. While the journey presented its share of natural challenges, including persistent rain, treacherous bogs, and ubiquitous insects, Ray faced them with unwavering spirit. One memorable social media post detailed his battle with midges, "If I stopped walking for a brief moment, I was covered in them. Thank goodness for my headnet." Despite the physical discomfort and occasional need for a "self-care day" due to headaches and chills, especially when contemplating crossing Rannoch Moor in inclement weather, his resilience shone through. He often found comfort in the simple routines of outdoor life, noting that "after a day in heavy squally rain & trudging through interminable bog, there's nothing like getting the tent up, donning warm dry clothes, and making a restorative hot drink." Ray's journey culminated just after midday on August 2, as he reached the iconic Dunnet Head lighthouse, marking the successful completion of his epic Scottish traverse.
Nick Ray's remarkable "Four Corners" expedition through Scotland transcends the mere physical accomplishment of traversing a vast distance. It serves as a profound and inspiring narrative of overcoming adversity and rediscovering personal fulfillment. In a world often grappling with mental health challenges, Ray's candid sharing of his struggles and subsequent triumph offers a powerful message of hope. His journey underscores the therapeutic power of nature, the strength found in perseverance, and the universal truth that even in the autumn years of life, it is possible to embark on transformative adventures that reignite a sense of purpose and joy. His story reminds us that sometimes, the greatest explorations are those that lead us back to ourselves, revealing untapped reserves of resilience and a renewed appreciation for the beauty of both the external world and our inner landscape.
Grapevine, Texas, stands as a vibrant testament to America's burgeoning wine scene, a place where tradition gracefully intertwines with innovation. Far from the conventional images of wine regions, this charming city has cultivated a unique identity, establishing itself as a significant player in the national viticulture landscape. The annual GrapeFest, a cornerstone event, vividly showcases the region's commitment to wine, drawing hundreds of thousands to partake in its rich offerings. This dedication has not only bolstered the local economy but also fostered a passionate community of wine producers and consumers, proving that exceptional wine experiences can flourish in unexpected locales.
\nIn the heart of Texas, the historic city of Grapevine, located near Dallas, prepares to host its 39th annual GrapeFest, an event that transforms its streets into a sprawling celebration of wine. From September 11 to 14, 2025, approximately 200,000 visitors are anticipated to converge, eager to immerse themselves in the vibrant festivities. Adorned in 'Grape Gatsby' attire, attendees will navigate half a mile of wine booths, with convenient city shuttles ensuring seamless access to all attractions. A highlight of the festival is the esteemed People's Choice Awards, where festival-goers assume the role of sommelier, casting votes for their favorite Texan wines.
\nWhile Napa Valley has long dominated the narrative of American wine, Texas is rapidly emerging as a formidable contender, now ranking as the second most-visited wine destination in the United States. Grapevine's ascent in the international winemaking community is particularly noteworthy. The city itself retains much of its historical charm, with its downtown core protected by preservation ordinances, evoking the atmosphere of a classic Wild West setting, albeit enhanced with modern amenities and, notably, a thriving wine culture. The city's very name harks back to the abundant wild mustang grapevines that once thrived here, though these native grapes, known for their tartness, are primarily used for jellies rather than wine.
\nTexas's engagement with wine dates back to the 1660s, when Franciscan priests planted one of North America's earliest vineyards. However, significant momentum in the industry only began in the 1960s, propelled by the successful cultivation of Vitis vinifera grapes in the Texas High Plains. The region's unique geographical advantages—high elevation, ample sunshine, and fertile soil—proved ideal for viticulture. This led to the establishment of American Viticultural Areas (AVAs) in the 1970s, signifying the local origin of at least 85 percent of the grapes used in winemaking. Today, Texas boasts eight designated AVAs, housing hundreds of vineyards that produce a diverse array of varietals, from robust tempranillo and smooth merlot to fragrant viognier.
\nThe economic impact of Texan wine is substantial, with winery tourism generating half a billion dollars last year and the industry contributing over $24 billion in total economic value. For nearly four decades, Grapevine has been a pivotal force in this growth, largely thanks to pioneers like Paul V. and Merrill A. Bonarrigo, co-founders of Messina Hof, one of the state's oldest wineries. The Bonarrigos, continuing a family legacy of winemaking from Sicily and the Bronx, began Messina Hof in 1977. Despite initial challenges, including being denied a bank loan, they meticulously expanded their operations, even repurposing dairy tanks for winemaking in a mobile home and carport.
\nMessina Hof's primary vineyard is situated between Grapevine and Houston, but its tasting rooms, including the first urban location in Grapevine, have made their wines accessible across the state. The inspiration for GrapeFest itself stemmed from Merrill Bonarrigo's efforts to promote the burgeoning Texas wine industry. In 1981, P.W. McCallum, then director of Grapevine's tourism board, recognized the city's potential to champion Texan wineries, leading to the inaugural GrapeFest in 1986. This event ignited local interest and transformed Grapevine into a desirable urban hub for wineries statewide to establish tasting rooms along its charming Main Street District. Today, Grapevine, with a population exceeding 52,000, proudly serves as the \"headquarters\" of Texas wine tasting, and McCallum's contributions have been recognized with his induction into the Texas Trail of Fame.
\nThe walkable Urban Wine Trail on Main Street offers a relaxed journey through eight wineries, including Messina Hof, Bingham Family Vineyards, and Landon Winery, allowing visitors to sample a wide range of Texan wines without needing a car. Each establishment offers its own unique experience, from Bingham's estate-grown wines to Landon's bold Texas red blends enjoyed on an outdoor patio, and Grape Vine Springs Winery's blend of music bingo, trivia, and ghost tours. GrapeFest has become an integral part of Grapevine's calendar, fostering a symbiotic relationship between the festival and the local wine industry.
\nThe People's Choice Wine Tasting Classic at GrapeFest provides a unique platform for interaction between wine lovers and winemakers. Attendees of the 90-minute tasting sessions have the privilege of voting for their favorite Texan wines. Beyond tasting, the festival offers classes on viticulture and the popular grape stomp contest, where participants eagerly compete to extract the most juice from grapes within a two-minute timeframe. As Elizabeth Shrack, communications director for Grapevine's Convention and Visitors Bureau, describes it, the event is filled with cheers and flying grapes, creating an atmosphere of pure joy. She emphasizes the festival's welcoming nature, assuring that both novices and seasoned connoisseurs will find accessible expertise and encouragement from winemakers who are eager to share their passion and knowledge.
\nIn essence, Grapevine champions the idea that the best wine is simply the one you enjoy most. Paul Bonarrigo underscores the significance of consumer opinion, noting that it's the everyday buyers whose preferences ultimately shape the industry. Whether you're a seasoned expert or a curious amateur, your palate holds sway in Grapevine, potentially influencing the future direction of Texas wine.
\nThe story of Grapevine, Texas, and its flourishing wine industry is a compelling narrative of perseverance, community, and passion. It challenges preconceived notions about wine-producing regions and highlights the potential for excellence in unexpected places. For me, it underscores the idea that true appreciation for any craft, especially winemaking, isn't about adhering to rigid rules or possessing encyclopedic knowledge, but rather about an open mind and a willingness to explore. The advice, \"The best wine is the wine that you like,\" resonates deeply, reminding us that personal enjoyment is the ultimate measure of quality. This philosophy fosters an inclusive environment, making the world of wine accessible to everyone, from the casual sipper to the aspiring sommelier. Grapevine serves as a vibrant model of how to cultivate a thriving industry by celebrating its unique heritage while embracing new enthusiasts with warmth and a spirit of shared discovery.