From Mike Rowe's podcast of the same name, this book is a treasure trove of Paul Harvey-type stories. It presents interesting people and historical events from a fresh vantage point. The 35 short stories are enhanced with extra commentary by Rowe, who shares his personal memories and life experiences. These tales transport us to different eras and give us a new understanding of the world.
Imagine being able to step into the shoes of those who have shaped history through their stories. Rowe's book allows us to do just that, opening our eyes to the hidden aspects of life.
It is widely known that most farmers have 40 growing seasons in their careers. Howard Buffett's book tells the remarkable story of the lessons he learned as a farmer and a philanthropist. His work in fighting food scarcity and world hunger is truly inspiring.
Through his experiences, Buffett shows us the importance of perseverance and the power of hope in the face of adversity. His story serves as a reminder that we all have a role to play in making the world a better place.
As a fourth-generation farmer, Brian Reisinger uses his family farm as a backdrop to tell a larger story facing farmers in America today. By presenting current data, historical analysis, and interviews with modern farming's champions and critics, he paints a vivid picture of the current issues facing agriculture.
Reisinger's book challenges us to take action before it's too late. It shows us the need for innovation and change in the farming industry to ensure its sustainability for future generations.
This is the story of how an Iowa farmer and inventor created Kinze Manufacturing, one of the largest privately held farm equipment manufacturers in the world. Released to commemorate the company's 50th anniversary in 2015, the book is filled with many pictures from the Kinze archives.
It showcases the power of innovation and determination in the farming industry. Kinze's journey from a small family business to a global powerhouse is a testament to the hard work and vision of its founders.
If you grew up on a farm in the Midwest, you likely know the name and voice of Orion Samuelson. In his memoir, "Big O" shares stories from his childhood in Wisconsin to his travels around the country and the world, telling the story of American agriculture.
Along the way, he shares some of his famous "Ole and Lena" jokes, adding a touch of humor to his narrative. Samuelson's story inspires us to dream big and pursue our passions.
Dr. McCall takes us on an emotional journey through her life as a large-animal vet in rural Virginia. In her truck, she and her all-female veterinary practice face numerous obstacles and challenges.
Her story is both heartfelt and enlightening, as she shares the joys and hardships of her profession. It gives us a glimpse into the world of veterinary medicine and the important work these professionals do.
Would you rather write a book than read one? With Grounded Journals, you have the opportunity to create the story of how your farm, business, or family has grown. There are versions available for crop farms, dairy farms, diversified farms, ranches, entrepreneurships, or simply an overall memoir.
These journals provide a unique way to document your journey and preserve your memories. They allow you to reflect on your past and look forward to the future with a sense of purpose.
In recent years, housing at commercial chicken farms has come under intense scrutiny. When it comes to meat birds or layers, there are various options with their own advantages and disadvantages.Conventional housing systems, which are the most prevalent, feature solid metal or mesh poultry cages with a sloped floor. These cages can house 3 to 8 birds and are equipped with an overhead water system and a trough along the front for feed. Depending on the available space, they can be stacked or spread across the floor.For broiler production, conventional systems work exceptionally well as the main focus is on providing adequate feed for growth. In layer cages, there are holes designed for eggs to drop conveniently.If you're involved in breeding chickens, parent stock cages are essential as they allow for mating and minimize egg breakage. Breeding systems also include rearing cages that facilitate chick growth.For those looking to raise chickens in backyard chicken coops, the possibilities are endless. You can add perches, lighting, windows, and even green roofs made of drought-resistant plants to keep the coop cool in summer. Predator protection is undoubtedly a top priority.Repurposing an existing outbuilding into a chicken house is a great option, and if it's in your backyard, you can incorporate decorative design elements to enhance its appearance.
Another aspect to consider is the type of flooring. Some farmers prefer wire flooring to keep the chickens clean and prevent the spread of diseases. However, it's important to ensure that the chickens' feet are protected. On the other hand, solid flooring provides more stability and insulation.The size and layout of the coop should also be tailored to the number of chickens you plan to keep. Adequate ventilation is crucial to maintain a healthy environment for the chickens.
Commercially raised chickens typically consume a complete feed that contains all the necessary nutrients for proper growth, egg production, and bird health. According to the University of Maryland Extension, chicken feed can account for up to 70% of the cost of raising a chicken.Chicks are initially fed a high-protein starter diet shortly after hatching and continue on this diet until they reach 6 to 8 weeks of age. They are then switched to a finisher or developer diet that contains more energy than protein.Beans and peas of all types offer excellent protein sources in poultry diets, but they must be processed, such as by roasting or steaming. Raw, unprocessed beans contain enzyme inhibitors that can interfere with digestion and nutrient absorption.Soybeans are a widely available and popular feedstuff that is always processed before being used in poultry feed.Antibiotics and other medications can be added to poultry feed to prevent and treat diseases. Scheduled feedings ensure a steady dose of these medications.Coccidiosis is a common chicken disease that is difficult to control through environmental means. Mature chickens can develop resistance if exposed to a mild case. Chicken producers typically feed coccidiostat feed until about 16 weeks of age and then switch to untreated feed. It's important to note that treated feed cannot be given in the final week before harvest, even if an outbreak occurs in older chickens.
In addition to commercial feeds, some farmers also incorporate natural feed sources such as grains, grasses, and insects into their chickens' diet. This not only provides additional nutrition but also helps to reduce feed costs and improve the chickens' overall health.It's crucial to monitor the chickens' feed intake and adjust the feeding schedule and amounts accordingly to ensure optimal growth and production.
When planning to raise chickens for eggs, choosing the right breed is crucial. There are a wide variety of options available, each with its own characteristics and egg-laying abilities.Breeds like the Ameraucana, Buff Cochin, and Silver Laced Wyandotte are known for their docile nature, making them great pets as well as excellent egg-layers. These breeds produce unique eggs that add a touch of charm to your backyard.The White Leghorn is a classic egg-laying breed that is renowned for its high productivity in laying large white eggs.The Black Copper Maran is a French breed that lays chocolate brown eggs, adding a unique and delicious element to your egg collection.As long as the chickens are housed comfortably, well-fed, and kept healthy, you can enjoy the fresh eggs they produce as often as you desire. It's important to provide them with a balanced diet and a suitable environment to maximize their egg-laying potential.
Some breeders also focus on specific traits such as hardiness, disease resistance, or adaptability to different climates. By choosing the right breed for your needs, you can ensure a more successful and enjoyable poultry farming experience.
Chickens not only provide meat and eggs but also make wonderful pets. One of the most unique and friendly breeds is the Silkie Chicken. Originating in Southeast Asia prior to 1200, this breed is easily recognizable by its plume of silky feathers. It is inexpensive to keep, easy to care for, and can thrive in both warm and cold climates. Silkie chickens can be quite affectionate, providing companionship and entertainment.When purchasing Silkie chickens, it is essential to buy from a reputable breeder that is National Poultry Improvement Plan (NPIP) certified to ensure the health and quality of the birds.Blue State Turkeys are another extraordinary poultry breed. Sometimes referred to as Slate Turkeys or Lavender Turkeys, they originated in Mexico more than 2000 years ago. These rare heritage breeds are considered endangered by the American Livestock Breeds Conservancy.Blue State Turkeys are raised for meat but also make great pets and show birds. When allowed to roam, they will spend a significant amount of time foraging for food and can be fed fruits and vegetables. They are relatively easy to tame and add a unique touch to your poultry farm.
Exotic poultry breeds offer a diverse range of characteristics and experiences. Whether you're interested in unique feather patterns, rare colors, or specific temperaments, there is an exotic breed out there that suits your preferences. However, it's important to do thorough research and seek expert advice to ensure the proper care and management of these special breeds.